Aloo Shorba Rawayti Recipe | آلو شوربہ روایتی ریسپی
Table of Contents
Introduction
In this tutorial, you'll learn how to prepare Aloo Shorba, a traditional and flavorful potato soup known for its unique twist. This recipe combines fried potatoes with green chilies and simple spices to create a delicious dish that's perfect for any occasion. Whether you're new to cooking or looking to expand your culinary repertoire, this step-by-step guide will help you make this comforting soup with ease.
Step 1: Gather Your Ingredients
Before you start cooking, make sure you have all the necessary ingredients:
- 4 medium-sized potatoes (aloo)
- 2-3 green chilies (hari mirch)
- 1 onion, finely chopped
- 1-2 tomatoes, chopped
- 2-3 tablespoons of cooking oil
- 4 cups of water
- 1 teaspoon of cumin seeds (jeera)
- 1 teaspoon of coriander powder (dhania powder)
- Salt to taste
- Fresh coriander leaves for garnish
Step 2: Prepare the Potatoes
- Peel and cut the potatoes into small cubes.
- Heat oil in a pan over medium heat.
- Once the oil is hot, add the potato cubes.
- Fry the potatoes until they are golden brown and cooked through.
- Remove the fried potatoes from the pan and set aside.
Step 3: Cook the Base
- In the same pan, add cumin seeds and let them splutter.
- Add the chopped onions and sauté until they are translucent.
- Stir in the chopped tomatoes and cook until they soften.
Step 4: Add Spices
- Add green chilies to the pan and mix well.
- Incorporate coriander powder and salt. Stir to combine the spices evenly.
Step 5: Combine Ingredients
- Return the fried potatoes to the pan.
- Pour in 4 cups of water and bring the mixture to a boil.
- Reduce the heat and let it simmer for about 15-20 minutes, allowing the flavors to meld.
Step 6: Final Touches
- Taste the soup and adjust the salt if needed.
- Once the soup has reached your desired consistency, remove it from the heat.
- Garnish with fresh coriander leaves before serving.
Conclusion
You’ve successfully prepared Aloo Shorba, a comforting and flavorful potato soup. This dish is perfect for a cozy dinner or as a starter for a larger meal. Feel free to experiment with additional spices or ingredients based on your taste preferences. Enjoy your delicious creation!